The following are a few strategies and tips to help you meet your calcium needs each day:

• Use low-fat or fat-free milk instead of water in recipes such as pancakes, mashed potatoes, pudding and instant, hot breakfast cereals. • Blend a fruit smoothie made with low-fat or fat-free yogurt for a great breakfast. • Sprinkle grated low-fat or fat-free cheese on salad, soup or pasta. • Choose low-fat or fat-free milk instead of carbonated soft drinks.
• Serve raw fruits and vegetables with a low-fat or fat-free yogurt- based dip.
• Create a vegetable stir-fry and toss in diced calcium-set tofu.
• Especially for lactose-intolerant patients: Complement your diet with calcium-fortified foods such as certain cereals, orange juice and soy beverages.
I RECOMMEND THE FOLLOWING FOR A GOOD SOURCE OF CALCIUM
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